Gooey Goji Clusters

Raw Recipe Challenge Entry

Gooey Goji Clusters

by Amanda Waldner, Avena Member — Kelowna, BC

Ingredients:

1 cup medjool dates
1 cup goji berries
1 cup raw cacao powder (Avena's cacao nibs ground in grinder)
1 cup hazelnuts
2 – 3 Tbsp. raw agave nectar

Combine goji berries, cacao powder and hazelnuts in a food processor. Process with an “S” blade until well blended, but still a bit chunky. Add dates and blend until this mixture starts to stick together well. Pour in agave nectar and blend a bit more. You may need to transfer mixture into a bowl and stir in the syrup by hand. Roll into 1 inch balls and place in refrigerator. Easy and fun for the kiddies to help make!

These are dynamite little treats! With the power of two of the best tasting SUPER FOODS on the planet—Avena's Cacao and Goji Berries make this easy to make treat a SUPER punch of health! And the kiddies love em!!